Cheese & Onion French Bread

Ingredients

    * 2 cups (8 ounces) shredded Italian cheese blend
    * 2/3 cup mayonnaise
    * 1/4 cup grated Parmesan cheese
    * 1/4 cup chopped green onions
    * 1 loaf (1 pound) unsliced French bread, halved lengthwise

Directions

    * In a small bowl, combine the cheese blend, mayonnaise, Parmesan cheese and onions; spread over cut sides of bread.
    * Place on an ungreased baking sheet. Bake at 375° for 12-15 minutes or until cheese is melted. Yield: 16 servings.

Source: tasteofhome.com