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McPhersonSentinel - McPherson, KS
  • Side dish recipe: Buttery Garlic Potatoes

  • Buttery Garlic Potatoes
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  • Ingredients
     
    * 6 small red potatoes, quartered
    * 1/4 cup butter, melted
    * 1 teaspoon seasoned salt
    * 1 teaspoon paprika
    * 1 teaspoon dried parsley flakes
    * 1 teaspoon minced garlic
     
    Directions
     
    * Place the potatoes in a 2-qt. microwave-safe dish. In a small bowl, combine the butter, seasoned salt, paprika, parsley and garlic; pour over potatoes and toss to coat.
    * Microwave, uncovered, on high for 8-10 minutes or until potatoes are tender, stirring frequently. Yield: 4 servings.
     
     
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