|
|
|
McPhersonSentinel - McPherson, KS
  • Main dish recipe: Asian Burgers

  • Asian Burgers
    • email print
      Comment
  • Ingredients
     
    * 2 tablespoons soy sauce
    * 1 tablespoon sesame oil
    * 1 can (8 ounces) sliced water chestnuts, drained and chopped
    * 1 cup bean sprouts
    * 1/2 cup finely chopped fresh mushrooms
    * 1 celery rib, finely chopped
    * 4 green onions, finely chopped
    * 1 teaspoon pepper
    * 1/2 teaspoon salt
    * 2 pounds ground beef
    * 4 teaspoons canola oil
    * 1/2 cup mayonnaise
    * 1 tablespoon prepared wasabi
    * 8 sesame seed hamburger buns, split
    * 3 cups shredded Chinese or napa cabbage
     
    Directions
     
    * In a large bowl, combine the first nine ingredients. Crumble beef over mixture and mix well. Shape into eight patties.
    * In two large skillets, cook burgers in oil over medium heat for 5-6 minutes on each side or until a meat thermometer reads 160°.
    * Meanwhile, combine mayonnaise and wasabi; spread over buns. Serve burgers on buns with cabbage. Yield: 8 servings.
     
     

        calendar