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McPhersonSentinel - McPherson, KS
  • Seasonal recipe: New Year's Punch

  • New Year's Punch
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  • Ingredients
    * 1 can (46 ounces) pineapple juice
    * 4 cups brewed tea
    * 3 cups apple juice
    * 1/2 cup lemon juice
    * 2 cups ginger ale
    Directions
    * In a gallon container, combine pineapple juice, teas, apple juice and lemon juice; mix well. Store in refrigerator. Add the ginger ale just before serving. Yield: about 30 servings.
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