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McPhersonSentinel - McPherson, KS
  • Side dish recipe: Dilly Mashed Potatoes

  • Dilly Mashed Potatoes
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  • Ingredients
     
    * 6 medium potatoes, peeled and cubed
    * 1/2 cup milk
    * 1 cup (8 ounces) sour cream
    * 2 tablespoons minced fresh dill or 2 teaspoons dill weed
    * 1 tablespoon dried minced onion
    * 3/4 teaspoon seasoned salt
     
    Directions
     
    * In a saucepan, cover potatoes with water; cook until very tender. Drain; mash with milk. Stir in remaining ingredients. Yield: 6-8 servings.
     
     
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