Cool Beans Salad

Ingredients

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* 3 cups cooked basmati rice

* 1 can (16 ounces) kidney beans, rinsed and drained

* 1 can (15 ounces) black beans, rinsed and drained

* 1-1/2 cups frozen corn, thawed

* 4 green onions, sliced

* 1 small sweet red pepper, chopped

* 1/4 cup minced fresh cilantro

* DRESSING:

* 1/2 cup olive oil

* 1/4 cup red wine vinegar

* 1 tablespoon sugar

* 1 garlic clove, minced

* 1 teaspoon salt

* 1 teaspoon ground cumin

* 1 teaspoon chili powder

* 1/4 teaspoon pepper