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McPhersonSentinel - McPherson, KS
  • Salad recipe: Dijon Spinach Salad

  • Dijon Spinach Salad
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  • Ingredients
     
    * 8 cups fresh baby spinach
    * 1 cup shredded red cabbage
    * 1 cup fresh cauliflowerets, thinly sliced
    * 1 cup thinly sliced red onion
    * 1/2 cup sliced radishes
    * 1/4 to 1/2 cup vegetable oil
    * 1/4 cup red wine vinegar
    * 2 tablespoons Dijon mustard
    * 2 teaspoons sugar
    * 1/4 teaspoon salt
    * 2 tablespoons sesame seeds, toasted
     
    Directions
     
    * In a large bowl, combine the first five ingredients. In a jar with a tight-fitting lid, combine the oil, vinegar, mustard, sugar and salt; shake well. Pour over the salad; toss to coat. Sprinkle with sesame seeds. Serve immediately. Yield: 10 servings.
     
     
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