1 cup mayonnaise 2 teaspoons Worcestershire sauce 1 cup (4 ounces) shredded sharp cheddar cheese 1 medium onion, chopped 3/4 cup slivered almonds, chopped 6 bacon strips, cooked and crumbled 1 loaf (1 pound) French breadDirections
In a bowl, combine the mayonnaise and Worcestershire sauce; stir in cheese, onion, almonds and bacon. Cut bread into 1/2-in. slices; spread with cheese mixture. Cut slices in half; place on a greased baking sheet. Bake at 400° for 8-10 minutes or until bubbly.Yield: about 4 dozen.Nutritional Facts
1 serving (3 each) equals 250 calories, 18 g fat (4 g saturated fat), 15 mg cholesterol, 335 mg sodium, 17 g carbohydrate, 2 g fiber, 6 g protein.