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McPhersonSentinel - McPherson, KS
  • What's for Dinner: Scooter Snacks

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  • Ingredients
    • 8 slices zucchini (1/4 inch thick)
    • 6 pretzel sticks, divided
    • 2 pieces string cheese (1 ounce each)
    • 2 pretzel rods, cut into 3-inch pieces
    • 2 tablespoons spreadable garden vegetable cream cheese
    • 4 cherry tomatoes, halved
    • 2 pimiento-stuffed olives, halved
    Directions
  • For each of four axles, thread two zucchini slices through a pretzel stick, leaving a 1-in. space in the center. For each scooter, position string cheese between two axles.
  • Attach a pretzel rod with cream cheese to each scooter; top each with a pretzel stick for handlebars. Add tomato hubcaps and olive headlights and taillights with cream cheese.Yield: 2 scooters.
  • Nutritional Facts
    1 scooter equals 201 calories, 13 g fat (8 g saturated fat), 35 mg cholesterol, 591 mg sodium, 13 g carbohydrate, 1 g fiber, 9 g protein.
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