8 slices zucchini (1/4 inch thick) 6 pretzel sticks, divided 2 pieces string cheese (1 ounce each) 2 pretzel rods, cut into 3-inch pieces 2 tablespoons spreadable garden vegetable cream cheese 4 cherry tomatoes, halved 2 pimiento-stuffed olives, halvedDirections

For each of four axles, thread two zucchini slices through a pretzel stick, leaving a 1-in. space in the center. For each scooter, position string cheese between two axles. Attach a pretzel rod with cream cheese to each scooter; top each with a pretzel stick for handlebars. Add tomato hubcaps and olive headlights and taillights with cream cheese.Yield: 2 scooters.Nutritional Facts

1 scooter equals 201 calories, 13 g fat (8 g saturated fat), 35 mg cholesterol, 591 mg sodium, 13 g carbohydrate, 1 g fiber, 9 g protein.