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McPhersonSentinel - McPherson, KS
  • What's for dinner: Appetizer roll-ups

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  • Ingredients ROAST BEEF ROLL-UPS:
    • 4 ounces cream cheese, softened
    • 1/4 cup minced fresh cilantro
    • 2 to 3 tablespoons minced banana peppers
    • 1 garlic clove, minced
    • 1/2 pound thinly sliced cooked roast beef
    HAM AND TURKEY ROLL-UPS:
    • 12 ounces cream cheese, softened
    • 1/2 cup shredded carrot
    • 1/2 cup shredded zucchini
    • 4 teaspoons dill weed
    • 1/2 pound thinly sliced fully cooked ham
    • 1/2 pound thinly sliced cooked turkey
    Directions
    • In a small bowl, combine the cream cheese, cilantro, peppers and garlic. Spread about 2 tablespoons on each slice of beef. Roll up tightly and wrap in plastic wrap.
    • For ham and turkey rolls, in another bowl, combine the cream cheese, carrot, zucchini and dill. Spread about 2 tablespoons on each slice of ham and turkey. Roll up tightly; wrap in plastic wrap. Refrigerate overnight.
    • Slice the roll-ups into 1-1/2-in. pieces. Yield: 6-7 dozen.

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