Ingredients 2 cups uncooked tricolor spiral pasta 1 cup cubed cheddar cheese 1 cup coarsely chopped cucumber 1 small tomato, chopped 2 green onions, chopped 28 pepperoni slices 1/2 cup zesty Italian salad dressing Directions Cook pasta according to package directions; drain and rinse in cold water. In a large bowl, combine the pasta, cheese, cucumber, tomato, onions and pepperoni. Add salad dressing and toss to coat. Cover and refrigerate until serving. Yield: 4-6 servings.