November 2021

Artful TARTS

Spinach Artichoke Tartlets are just in time for your busy holiday season. If you like spinach artichoke dip, you’ll absolutely love these easy to make tartlets. h The spinach and artichoke mixture comes together in minutes in your food processor and can be made ahead of time. Fill store-bought phyllo shells before your occasion, pop them into the oven for 15 minutes, and you’re ready to go. Did I mention that they are delicious?

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Family business

There’s something about parenthood that sparks ingenuity. That’s just part of the job – parents see a problem, and figure out how to fix it. h These moms and dads had ideas to make life better and easier for parents and their kids, and took the risk of entrepreneurship. Here’s what got them started, and what keeps them going.

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